Búsqueda Imágenes Maps Play YouTube Noticias Gmail Drive Más »
Iniciar sesión
Libros Libros 11 a 12 de 12 sobre ... well together with half a pint of brandy, and half a pint of sack, put it down...
" ... well together with half a pint of brandy, and half a pint of sack, put it down close in a stone pot, and it will keep good three or four months. "
The art of cookery, made plain and easy, by a lady [H. GLasse]. - Página 136
de Hannah Glasse - 1780 - 82 páginas
Vista completa - Acerca de este libro

A Revolution in Eating: How the Quest for Food Shaped America

James E. McWilliams - 2005 - 386 páginas
...Glasse's salmon recipe instructed cooks to "score the side pretty deep, that it may take the seasoning, take a quarter of an ounce of mace, a quarter of an ounce of cloves, a nutmeg, dry them, beat them fine, a quarter of an ounce of pepper beat fine, and an ounce of salt." Her roasted fowl...
Vista previa restringida - Acerca de este libro

Cooking in America, 1590-1840

Trudy Eden - 2006 - 147 páginas
...a hundred of fine Pippins pared, cored, and chopped small, half a Pound of fine Sugar pounded fine, a quarter of an Ounce of Mace, a quarter of an Ounce of Cloves, two large Nutmegs, all beat fine-, put all together into a great Pan, and mix it well together with...
Vista previa restringida - Acerca de este libro




  1. Mi colección
  2. Ayuda
  3. Búsqueda avanzada de libros
  4. Descargar PDF