Taste and Fashion: From the French Revolution Until To-day

adopted already appearance bathing became become began beginning blouse blue bonnet called century chapter clothes coat collar colours completely considered consisted corset costume course curious décolletage decoration designers dinner dress early effect eighteenth England English entirely essential extremely fact fashion female feminine figure flowers French front garments gowns growing hair hats head hips important influence interesting introduced kind lace ladies least less longer look material middle mode narrow natural necessary neck never nineties once ordinary Paris perhaps period played popular position possible present reaching remained round satin seems seen short shoulders shows side silk similar skirts sleeves social sometimes stockings sufficient taste tennis thing thirties tion trimmed twenties uniform usual velvet vogue waist wear whole wide woman women worn young