Waterborne Pathogens: Review for the Drinking Water IndustryIWA Publishing, 15 nov 2009 - 194 páginas Infectious diseases caused by pathogenic bacteria, viruses and protozoa, are the most common and widespread health risk associated with drinking water. Most waterborne pathogens are introduced into drinking water supplies by human or animal faeces (enteric pathogens) but they can also exist naturally in water environments as indigenous aquatic micro-organisms. Controlling the risks related to these pathogens is a permanent challenge for the water industry. In addition to the constantly evolving range of pathogens to consider, assessing and managing such risks requires the integration of information issued by a wide range of disciplines. The necessary knowledge is however still sketchy and incomplete for most pathogens, and research efforts are necessary to fill the remaining gaps of knowledge. The purpose of this study is to provide an updated, comprehensive review of current knowledge on a selection of pathogens of interest for the drinking water industry, and to identify the remaining gaps of knowledge and thus the necessary research to be conducted. Emphasis has been laid on the information needed to assess and manage the risks related to each of these pathogens in drinking water production and distribution. The pathogens considered in this review were selected on the basis of:
Visit the IWA WaterWiki to read and share material related to this title: http://www.iwawaterwiki.org/xwiki/bin/view/Articles/WaterbornePathogens |
Índice
01_343883 | 1 |
02_343884 | 3 |
03_343885 | 5 |
04_343886 | 10 |
05_343887 | 15 |
06_343888 | 20 |
07_343889 | 25 |
08_343890 | 29 |
15_343897 | 63 |
16_343898 | 67 |
17_343899 | 71 |
18_343900 | 76 |
19_343901 | 81 |
20_343902 | 85 |
21_343903 | 91 |
Blank_3 | 92 |
09_343891 | 33 |
10_343892 | 38 |
11_343893 | 41 |
12_343894 | 47 |
13_343895 | 54 |
Blank_1 | 60 |
14_343896 | 61 |
Blank_2 | 62 |
22_343904 | 93 |
23_343905 | 101 |
24_343906 | 108 |
25_343907 | 113 |
26_343908 | 118 |
27_343909 | 123 |
28_343910 | 125 |
29_ 343911 | 165 |
Términos y frases comunes
2010 Global Water Acanthamoeba adenoviruses Aeromonas amoebae Appl associated bacteria biofilms Campylobacter jejuni cell culture Clin concentration contamination Cryptosporidium parvum cyanobacteria Cyclospora developed disease disinfection dose Drinking-water Industry Ecology Emmanuelle Guillot Encephalitozoon Encephalitozoon intestinalis enterocolitica enteroviruses Environ environmental water samples Epidemiology Escherichia coli Escherichia coli O157:H7 Feline calicivirus filtration anth./sand gastroenteritis genus Gerba Giardia cysts Global Water Research Health significance Helicobacter pylori hepatitis A virus hepatitis E hydrophila inactivation isolated IWA Publishing Legionella pneumophila Loret Microbiol Microbiology microcystin microsporidia molecular methods monochloramine mycobacteria norovirus Occurrence oocysts ozone parvum oocysts polymerase chain reaction Prepared by Emmanuelle protozoa pseudomallei Published by IWA quantitative real-time PCR reported reservoirs Resistance to chlorine rotavirus RT-PCR Salmonella sedimentation serotypes sewage Shigella species strains studies supplies WHO 2004 surface water survival temperature Thurston-Enriquez viable viruses wastewater Water Res Water Research Coalition water supplies Waterborne outbreaks Waterborne Pathogens Yersinia