Taste and Fashion: From the French Revolution to the Present Day |
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Página 105
Some of them , not content with the shingle , adopted the ' Eton crop ' - hair cut as
short as a boy ' s . This was most usual about 1927 , and as trousers for girls
came in in this year it was often quite impossible at first glance to tell a boy from a
...
Some of them , not content with the shingle , adopted the ' Eton crop ' - hair cut as
short as a boy ' s . This was most usual about 1927 , and as trousers for girls
came in in this year it was often quite impossible at first glance to tell a boy from a
...
Página 140
Ninon de soie was largely used for underlinen , and the usual colours were pale
pink , pale blue , lavender , green , etc . Breton net was a very usual foundation
for camisoles and similar garments , but the material of which they were made ...
Ninon de soie was largely used for underlinen , and the usual colours were pale
pink , pale blue , lavender , green , etc . Breton net was a very usual foundation
for camisoles and similar garments , but the material of which they were made ...
Página 157
brown , although it was usual to trim all these with some violently contrasting
colour such as Prussian blue . The manteaux worn over such dresses were
usually of black velvet . A favourite material for light country dresses was pink
mousseline ...
brown , although it was usual to trim all these with some violently contrasting
colour such as Prussian blue . The manteaux worn over such dresses were
usually of black velvet . A favourite material for light country dresses was pink
mousseline ...
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Índice
CHAPTER PAGE 1 BACK TO NATURE AND THE GREEKS | 13 |
PRUDERY AND ROMANTICISM | 26 |
SENTIMENTALISM AND THE RISE OF THE BOURGEOISIE | 38 |
Página de créditos | |
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Otras ediciones - Ver todo
Taste and Fashion - From the French Revolution to the Present Day James Laver Vista previa restringida - 2013 |
Taste and Fashion: From the French Revolution to the Present Day James Laver Vista de fragmentos - 1945 |
Términos y frases comunes
adopted already appearance bathing became become began beginning blue bonnet called century chapter classes clothes coat colours completely considered corset costume course crinoline curious décolletage decoration designers dress early effect eighteenth century elaborate Empire England English entirely especially essential extremely fact fashion female feminine figure French front garments growing hair hats head hips important influence interesting introduced kind lace ladies least less longer look material middle mode narrow natural necessary never once Paris perhaps period played popular possible present reaching remained Romantic round satin seems seen short shows side silk similar skirts sleeves social sometimes sufficient taste tennis thing thirties trimmed twenties uniform usual vogue waist wear whole wide woman women wore worn young