Taste and Fashion: From the French Revolution to the Present DayG. G. Harrap Limited, 1945 - 232 páginas |
Dentro del libro
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Página 105
... stockings and shoes than they had ever done before . We have grown so accustomed in the last few years to seeing flesh - coloured stockings on most of the feminine legs . within sight that we are apt to forget how recent such a fashion ...
... stockings and shoes than they had ever done before . We have grown so accustomed in the last few years to seeing flesh - coloured stockings on most of the feminine legs . within sight that we are apt to forget how recent such a fashion ...
Página 106
... stockings were expensive enough , if one took into consideration the very small amount of wear which could be got out of them . Perhaps never before had so much money been spent on women's leg - coverings , and a whole new erotic ...
... stockings were expensive enough , if one took into consideration the very small amount of wear which could be got out of them . Perhaps never before had so much money been spent on women's leg - coverings , and a whole new erotic ...
Página 219
... stockings have disappeared , but there has been an immense improvement both in cotton and artificial silk stockings . The offensive shininess of the latter in the early thirties has disappeared , and so the revolution is less notice ...
... stockings have disappeared , but there has been an immense improvement both in cotton and artificial silk stockings . The offensive shininess of the latter in the early thirties has disappeared , and so the revolution is less notice ...
Índice
BACK TO NATURE AND THE GREEKS | 13 |
PRUDERY AND ROMANTICISM | 26 |
SENTIMENTALISM AND THE RISE OF | 38 |
Página de créditos | |
Otras 15 secciones no se muestran.
Otras ediciones - Ver todo
Taste and Fashion - From the French Revolution to the Present Day James Laver Vista previa restringida - 2013 |
Taste and Fashion: From the French Revolution to the Present Day James Laver Vista de fragmentos - 1945 |
Términos y frases comunes
adopted already appearance bathing became become began beginning blue bonnet called century chapter clothes coat colours completely considered corset costume course crinoline curious décolletage decoration designers dress early effect eighteenth century elaborate Empire England English entirely essential example extremely fact fashion female feminine figure French front garments growing hair hats head hips important influence interesting introduced kind lace ladies late least less longer look material middle mode narrow natural necessary never once Paris perhaps period played popular possible present reaching remained Romantic round satin seems seen short shows side silk similar skirts sleeves social sometimes sufficient taste tennis thing thirties trimmed twenties uniform universal usual vogue waist wear whole wide woman women wore worn young