Taste and Fashion: From the French Revolution to the Present Day |
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Página 140
Breton net was a very usual foundation for camisoles and similar garments , but
the material of which they were made was almost entirely hidden by lavish
trimming . The cost of such garments was , of course , enormous , especially as
the ...
Breton net was a very usual foundation for camisoles and similar garments , but
the material of which they were made was almost entirely hidden by lavish
trimming . The cost of such garments was , of course , enormous , especially as
the ...
Página 141
But the long skirts of 1924 required an additional garment , and in general
princess petticoats were worn , almost to the ... The growing shortness of skirts
soon rendered such garments unnecessary , and by 1927 they had been
generally ...
But the long skirts of 1924 required an additional garment , and in general
princess petticoats were worn , almost to the ... The growing shortness of skirts
soon rendered such garments unnecessary , and by 1927 they had been
generally ...
Página 143
An attempt has been made to incorporate into male garments some of the
qualities of the feminine corset . There is no question of boning , but merely of
support for the abdomen . The normal American underwear outfit for men now
consists of ...
An attempt has been made to incorporate into male garments some of the
qualities of the feminine corset . There is no question of boning , but merely of
support for the abdomen . The normal American underwear outfit for men now
consists of ...
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Índice
CHAPTER PAGE 1 BACK TO NATURE AND THE GREEKS | 13 |
PRUDERY AND ROMANTICISM | 26 |
SENTIMENTALISM AND THE RISE OF THE BOURGEOISIE | 38 |
Página de créditos | |
Otras 18 secciones no se muestran.
Otras ediciones - Ver todo
Taste and Fashion - From the French Revolution to the Present Day James Laver Vista previa restringida - 2013 |
Taste and Fashion: From the French Revolution to the Present Day James Laver Vista de fragmentos - 1945 |
Términos y frases comunes
adopted already appearance bathing became become began beginning blue bonnet called century chapter classes clothes coat colours completely considered corset costume course crinoline curious décolletage decoration designers dress early effect eighteenth century elaborate Empire England English entirely especially essential extremely fact fashion female feminine figure French front garments growing hair hats head hips important influence interesting introduced kind lace ladies least less longer look material middle mode narrow natural necessary never once Paris perhaps period played popular possible present reaching remained Romantic round satin seems seen short shows side silk similar skirts sleeves social sometimes sufficient taste tennis thing thirties trimmed twenties uniform usual vogue waist wear whole wide woman women wore worn young