Taste and Fashion - From the French Revolution to the Present Day

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Naismith Press, 1 abr. 2011 - 288 páginas
This classic book contains a wealth of information on the taste and fashion trends of England from the French Revolution to the 1940s, and will prove a very interesting read for anyone with an interest in the subject. Many of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. We are republishing these classic works in affordable, high quality, modern editions, using the original text and artwork.

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Sobre el autor (2011)

The late James Laver was Keeper of the Departments of Prints and Drawings and of Paintings at the Victoria and Albert Museum from 1938 until 1959.

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