Taste and Fashion: From the French Revolution to the Present Day |
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Página 120
They were made of an extraordinary variety of material : pink velvet with lace or
brown fur ; white felt with green velvet twisted round the crown , and with a couple
of long feathers in a deeper shade curling round the brim ; royal blue toques ...
They were made of an extraordinary variety of material : pink velvet with lace or
brown fur ; white felt with green velvet twisted round the crown , and with a couple
of long feathers in a deeper shade curling round the brim ; royal blue toques ...
Página 158
Jackets of all kinds were in general of black velvet or black satin . Black
continued to be popular for mantlets and similar garments until the middle
seventies . They were made of cashmere or of taffetas , or sometimes of black
tulle , heavily ...
Jackets of all kinds were in general of black velvet or black satin . Black
continued to be popular for mantlets and similar garments until the middle
seventies . They were made of cashmere or of taffetas , or sometimes of black
tulle , heavily ...
Página 161
For reception dresses real velvet was required . A fashion writer of 1901
recommends a visiting gown in rich red velvet , toned down with a fichu of
yellowed old lace , or with a front of embroidered chiffon , or a vest of cream
mousseline de soie ...
For reception dresses real velvet was required . A fashion writer of 1901
recommends a visiting gown in rich red velvet , toned down with a fichu of
yellowed old lace , or with a front of embroidered chiffon , or a vest of cream
mousseline de soie ...
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Índice
CHAPTER PAGE I BACK NATURE AND THE GREEKS | 13 |
PRUDERY AND ROMANTICISM | 26 |
SENTIMENTALISM AND THE RISE OF THE BOURGEOISIE | 38 |
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Otras ediciones - Ver todo
Taste and Fashion - From the French Revolution to the Present Day James Laver Vista previa restringida - 2013 |
Taste and Fashion: From the French Revolution to the Present Day James Laver Vista de fragmentos - 1945 |
Términos y frases comunes
adopted already appearance bathing became become began beginning blue called century chapter clothes coat collar colours completely considerable considered corset costume course curious décolletage decoration designers difficult dinner dress early effect eighteenth English entirely especially essential example extremely fact fashion female feminine figure French front garments hair hats head hips important influence interesting introduced kind lace ladies late least less longer look material middle mode narrow natural never nineties once ordinary Paris perhaps period petticoats played popular possible present reaching remained round satin seems seen short shows silk similar skirts sleeves social sometimes stockings style sufficient taste tennis thing thirties trimmed trousers twenties uniform usual velvet vogue waist wear whole wide woman women wore worn young