April 1816, being the substance of the replies to a circular letter sent by the board of agriculture. London, 1816.

5738, O. 10. An examination into the expediency of establishing a board of agriculture in the state of New York. Brooklyn, 1819. Gift of M. Carey. 2908, & 6891, O. Observations on modern gardening, illustrated by descriptions. London, 1777.

7274, O. The domestic gardener's manual; being an introduction to gardening. By a practical horticulturalist. London, 1830.

7800, O. The New England farmer; or Georgical dictionary. Worcester, 1797.

7832, O.

Gleanings from the most celebrated books of husbandry, gardening, and rural affairs. Philadelphia, 1803.

1370, & 7884, O. Planting and ornamental gardening; a practical treatise. London, 1785.

8320, O. A dictionary of husbandry, gardening, and all sorts of country affairs. With cuts. 2 vols. London, 1726.

8563, O.

don, 1767.

Curiosities of nature and art in husbandry and gardening. Lon

402, D. The Dublin society's weekly observations for the advancement of agriculture and manufactures. Glasgow, 1756.

1374, D. The complete grazier; or gentleman and farmer's directory. 2d edit. London, 1767.

1531, D.

The same.

3d edit. London, 1775. P.

1452, D. 3. Essay on practical farming. Philadelphia, 1800.

1771, D. 3. Catalogue des arbres à fruits les plus excellents, les plus rares, et les plus éstimeés, qui se cultivent dans les pipinieres des reverends Peres Chartreux de Paris. Paris, 1767. P.

2950, D. Hortus Anglicus, or the modern English garden; containing a familiar description of all the plants cultivated in the climate of Great Britain. Arranged according to the system of Linnæus. 2 vols. London, 1822.

TREATISES ON HORSES, CATTLE, SHEEP, &c.-THE VETERINARY ART, FARRIERY.

Bakewell, 4162, O. Observations upon the influence of soil and climate upon wool; with hints for the management of sheep after shearing, by Robert Bakewell. With notes and remarks, by the Rt. Hon. Lord Somerville. London, 1808.

2250, 2251, & 2252, D. The same.

Bartlet, 668, D. The gentleman farrier's repository of approved remedies for the diseases of horses. By J. Bartlet. 3d edit. Philadelphia, 1775. Gift of Joseph Cruikshank.

1473, D. The same.

10th edit. London, 1782. P.

Boardman, 1535, Q. A dictionary of the veterinary art; containing all the modern improvements, and including so much of comparative anatomy, natural history, &c. as is connected with the subject; with plates. By Thomas Boardman. London, 1805.

Brucken, 419, & 5412, D. Farriery improved; or, a complete treatise on the art of farriery; likewise rules for the breeding and training of colts; and practical receipts for the cure of distempers incident to cattle. By Henry Brucken, M. D. London, 1752, & Philadelphia, 1798.

Carver, 4593, D. 4. A treatise on the age of the horse; also an essay on founder and thrush. By James Carver. Philadelphia, 1818.

Clark, 1655, Q. A series of original experiments on the foot of the living horse, exhibiting the changes produced by shoeing, and the causes of the apparent mystery of this art. By Bracy Clark. London, 1809.

Clater, 2353, D. Every man his own cattle-doctor. By F. Clater. Philadelphia, 1815.

Coleman, 869, Q. Observations on the structure, economy, and diseases of the horse, and on the principles and practice of shoeing; with plates. By Edward Coleman. 2d edit. London, 1798.

Culley, 2686, O. Observations on live stock; containing hints for choosing and improving the best breeds of the most useful kinds of domestic animals. By George Culley. 2d edit. London, 1794.

Daubenton, 4366, O. Advice to shepherds and owners of flocks on the care and management of sheep. Translated from the French of M. Daubenton, by a gentleman of Boston. Boston, 1811.

Ellis, 1056, O. A complete system of experienced improvements; made on sheep, grass-lambs and house-lambs; or the country gentleman, the grazier, the sheep-dealer, and the shepherd's sure guide. By William Ellis. London, 1749.

Flint, 2475, D. A treatise on the breeding, training, and management of horses, with practical remarks on farriery, and the antiquity of horse racing in England. By William Flint. Hull, 1815.

Gibson, 785, O. The true method of dieting horses; containing useful observations on their marks, colour, shape, &c. By William Gibson. 3d edit. London, 1731.

Hunt, 4094, O. 1. A practical treatise on the merino and Anglo merino breed of sheep; in which the advantages, to the farmer and grazier, peculiar to these sheep are clearly demonstrated. By Charles H. Hunt, Esq. London, 1809.

Hinds, 4077, D. The groom's oracle, and pocket stable directory, with notes and an appendix, including extracts from the receipt book of John Hinds, V. S. London, 1829.

Hope, 796, F. The complete horseman, discovering the surest marks of the beauty, faults, and imperfections of horses. By Sir William Hope. 2d edit. London, 1717.

P.

Lasteyrie, 4161, O. An account of the introduction of merino sheep, into the different states of Europe, and the Cape of Good Hope. Translated from the French of C. P. Lasteyrie, by Benjamin Thomson, Esq. London, 1810.

Lawrence, 3766, O. A general treatise on cattle, by John Lawrence. London, 1805.

2557, O. A philosophical and practical treatise on horses, and on the duties of man towards the brute creation. By John Lawrence. 2 vols. London, 1796.

4147, D. The horse in all its varieties and uses; his breeding, rearing, and management, whether in labour or rest. With rules for his preservation from disease. By John Lawrence. Philadelphia, 1830.

Little, 4703, O. Practical observations on the improvement and management of mountain sheep and sheep farms; also, remarks on stock of various kinds. By John Little. Edinburgh, 1815.

Livingston, 4058, O. 1. Essay on sheep; their varieties; account of merinoes of Spain, France, &c.; reflections on the best method of treating them, and raising a flock in the United States; with miscellaneous remarks on sheep and woollen manufactures. By Robert R. Livingston, LL. D. New York, 1809.

Mackenzie, 4163, O. A treatise on the diseases and management of sheep; with introductory remarks on their anatomical structure, and an appendix, containing documents exhibiting the value of the merino breed of sheep. By Sir George Steuart Mackenzie, Bart. Edinburgh, 1809.

Maples, 4593, D. 5. The new complete horse doctor, or every man his own farrier. By John Maples. London.

Moorcroft, 8627, O. 6. Cursory account of the various methods of shoeing horses. By William Moorcroft. London, 1800.

Moubray, 4381, D. A treatise on breeding, rearing, and fattening, all kinds of poultry, cows, swine, and other domestic animals. By B. Moubray. Abridged by F. G. Fessenden. Boston, 1832.

Moreau, 2275, O. 4. Essai sur la manière d'améliorer l'éducation des chevaux en Amerique. Par Moreau de Saint Méry. A Philadelphie, 1795. Gift of the author.

2269, O. 6. An essay on the manner of improving the breed of horses in America. Philadelphia, 1795. Gift of the author.

Pallas, 2186, & 2317, O. Dr. Pallas's account of the different kinds of sheep found in the Russian dominions, and among the Tartar hordes of Asia; with plates. To which is added, five appendixes tending to illustrate the natural and economical history of sheep and other domestic animals. By James Anderson. Edinburgh, 1794.

Reaumur, De, 727, O. The art of hatching and bringing up domestic fowls of all kinds. By M. De Reaumur. London, 1750.

Rush, 9124, O. 6. Lecture on the diseases of domestic animals. By Dr. Benjamin Rush. Philadelphia, 1807.

Ryding, 2997, O. 1. Veterinary pathology; or a treatise on the cause and progress of the diseases of the horse; with the most approved methods of prevention and cure. By Wm. Ryding. York, 1801. Sebright, 4382, O. 5. The art of improving the breed of domestic animals. By J. S. Sebright. London, 1809.

Smith, 5220, O. The horse owner's guide; containing valuable information on the management and cure of diseases incident to horses; with recipes. By Thomas Smith. London, 1818.

Snape, 1423, Q. A practical treatise of farriery. By Edward Snape. London, 1805.

Somerville, 3710, O. 1. Lord Somerville's facts and observations relative to sheep, wool, ploughs, and oxen; with remarks on the use of salt. London, 1803.

Taplin, 1951, & 8101, O. The gentleman's stable directory; or, modern system of farriery. By William Taplin. 2 vols. London, 1791, & Philadelphia, 1794.

Tessier, 5396, O. A complete treatise on merinos, and other sheep, with plates; recently published at Paris, by order of the government; compiled by M. Tessier-translated from the French. New York, 1811.

Topham, 2827, O. A system on several diseases incident to cattle. By Thomas Topham. York, 1787.

Wallace, 10, D. The farrier's and horseman's complete dictionary. By Thomas Wallace. London, 1729.

Walton, 4332, O. An historical and descriptive account of the Peruvian sheep, called carneros de la tierra, and of the experiments made by the Spaniards to improve the respective breeds. By William Walton, Esq. London, 1812.

Youatt, 9198, O.

Library of useful knowledge.

Cattle; their breeds, manage

ment, and diseases, with an appendix. By W. Youatt. London, 1834. 1884, O. 3. Report of the committee of the Highland society of Scotland, on the subject of Shetland wool; with an appendix by Sir John Sinclair and Dr. Anderson, in reference to the said report. Edinburgh, 1790.

1977, O. 3. Letter on the management of sheep. 1789.

2272, O. 1. An account of the veterinary college, from its institution in 1791. London, 1793.

4094, O. 2. Antidote to the merino mania now progressing through the

United States; or, the value of the merino breed placed, by observation and experience, upon a proper basis. Philadelphia, 1810.

7325, 0. A history of the horse in all its varieties and uses; together with complete directions for the breeding, rearing, and management, and for the cure of all diseases, and a treatise on draught. London, 1831.

7948, O. The general stud book; containing pedigrees of race horses, &c., from the earliest accounts to the year 1807. London, 1808.

1937, D. The complete farrier; or, gentleman's travelling companion; comprising a general description of the perfections and imperfections of that noble animal the horse; with a concise account of his diseases, &c. compiled from the best authorities; interspersed with much original matter. By a gentleman of known experience in the United States. Philadelphia, 1809.

Bevan, 3201, D. ment.

TREATISES ON SILK WORMS AND BEES.

The honey bee; its natural history, physiology, and manage-
By Edward Bevan, M. D. London, 1827.

Cobb, 5803, D. A manual of information on the growth of the mulberry tree.
By J. H. Cobb. Boston, 1833. Gift of Horace Binney, Esq.
Translated from the work

Dandolo, 3129, D. The art of rearing silk worms.

of Count Dandolo. London, 1825.

Hommergue, D', 4052, D. Essays on American silk, and the best means of rendering it a source of individual and national wealth; with directions to farmers for raising silk worms. By John d'Hommergue, and Peter S. Duponceau. Philadelphia, 1830.

Huber, 2097, D. New observations on the natural history of bees. By Francis
Huber. Translated from the original. Edinburgh, 1808.
Huish, 2996, D. The cottager's manual for the management of his bees for
every month in the year. By Robert Huish. London.

4780, O. A treatise on the nature, economy, and practical management of bees, in which the various systems of Apiarians are examined, and the most improved methods laid down for effectually preserving the lives of the bees; illustrated with plates. By John Huish. Lond. 1815. Kirby, 2939, O. Monographia apum Angliæ; or an attempt to divide into their natural genera and families, such species of the Linnean genus Apis as have been discovered in England; with plates. By William Kirby. 2

vols. Ipswich, 1802.

Ottolenghe, 1589, O. 6. Directions for breeding silk worms. By J. Ottolenghe.

Philadelphia, 1771.

Pullein, 466, & 832, O. An essay on the culture of silk. By Samuel Pullein. London, 1758.

984, 1524, 1. 1589, 7. 1977, 9. & 3738, O. 6. Directions for the breeding and management of silk worms, extracted from the treatises of the Abbé Boissier de Sauvages and of Pullein. Philadelphia, 1770. Gift of the munagers of Filature.

Sharpless, 6324, O. 5. An essay on the bombyx mori, or silk worm. By J. T. Sharpless, M. D. Philadelphia, 1826. Gift of the author.

Thorley, 619, O. Female monarchy; being an inquiry into the nature, order, and government of bees; with a method of preserving their lives; with plates. By John Thorley. London, 1744.

Warder, 387, & 4865, D. The monarchy of bees; being a new discovery and improvement of those wonderful creatures. By Joseph Warder. 7th edit. London, 1742.

Wildman, 1024, O. A treatise on the management of bees; with the natural history of those insects, and of wasps, hornets, &c. with plates. By Thomas Wildman. 2d edit. London, 1779.

230, O. 6. The Virginian silk worm; or the manner of feeding silk worms. London, 1655.

2493, O. 4. Hints for promoting a bee society. London, 1796. Gift of Thomas Parke.

TREATISES ON COOKERY, &c.

Accum, 4392, D. A treatise on adulteration of food and culinary poisons.
F. Accum. Philadelphia, 1820.

By

2817, D. Culinary chemistry, exhibiting the scientific principles of cookery, with concise instructions for preparing good and wholesome pickles, conserves, marmalades, and other alimentary substances employed in domestic economy. With plates. By Frederick Accum. London, 1821.

Carter, 4923, D. The frugal housewife, or complete woman cook. By Susannah Carter. Philadelphia, 1796.

5206, D.

The same. New York, 1803.

Dalgairns, 4083, D. The picture of cookery, adapted to the business of every day life. By Mrs. Dalgairns. 2d edit. Edinburgh, 1829.

Farley, 1458, O. The London art of cookery, and housekeeper's complete assistant; with plates. By John Farley. 3d edit. London, 1785. Fothergill, 2076, 0. 1. Cautions to the heads of families, concerning the poison of lead and of copper vessels. By Anthony Fothergill. Bath, 1790. Glasse, 4966, D. 2. Glasse's cookery abridged; being the art of cookery made plain and easy. London.

Kitchener, 2597, D. Apicius redivivus, or the cook's oracle; being 600 receipts, the result of actual experiments, instituted in the kitchen of a physician for the purpose of composing a culinary code for the rational epicure. By J. Kitchener. London, 1817.

4046, D. The cook's oracle, and housekeeper's manual, containing receipts for cooking, and directions for carving. By William Kitchener, M. D. Adapted to the American public, by a medical gentleman. New York, 1830.

Henry, 1280, O. 1. A method of preserving water, at sea, from putrefaction; with a mode of impregnating water with fixed air; and the preparation of artificial yeast; with plates. By Thomas Henry. Warrington, 1781.

Macculloch, 2552, D. Remarks on the art of making wine, with suggestions for the application of its principles to the improvement of domestic wines. By John Macculloch. London, 1816.

M'Bride, 2234, O. 6. General instructions for the choice of wines and spirituous liquors. By D. M'Bride. London, 1793.

Middleton, 8536, O. Five hundred receipts in cookery, pastry, &c. By John Middleton. London, 1734.

Papin, 2168, Q. A new digester, or engine for softening bones; containing the description of its make and use in these particulars; viz: cookery, voyages at sea, confectionary, &c. 2 vols. By Denys Papin, M. D. London, 1681.

Price, 4605, D. 1. The new and complete confectioner; or the whole art of confectionary made easy. By Mrs. Elizabeth Price. London.

Smith, 8198, O. The complete housewife: being a collection of upwards of seven hundred receipts in cookery, pastry, &c., with directions for marketing. By E. Smith. London, 1766.

836, Q. 2. Account of the experiments tried by the board of agriculture, in the composition of various sorts of bread, anno 1795. London, 1795.