 | John Aikin - 1808 - 588 páginas
...separately by more powerful bruising or pounding, so as to bring the pulp to a proper consistence, and by putting six quarts of fruit to one gallon of water, pouring on the water at two different times, the smaller quantity at night and the larger in the morning. Excellent gooseberry... | |
 | William Nicholson - 1808 - 846 páginas
...separately, by more powerful bruising, or pounding, so as to form the proper consistence in pulp; and by putting six quarts of fruit to one gallon of water,...process, finished as aforesaid, will make excellent wine, unmixed ; but this fluid, added to the former mixture, will sometimes improve the compound. ANNOTATION.... | |
 | Repertory of arts, manufactures and agriculture - 1808 - 472 páginas
...separately, by more powerful bruising, or pounding, so as to form the proper consistence in pulp ; and by putting six quarts of fruit to one gallon of water,...pouring on the water at twice ; the smaller quantity at VOL. XIII. — SECOND SERIES. H night, night, and the larger the next morning.—/This procew, finished... | |
 | 1808 - 476 páginas
...separately, by more powerful bruising, or poundjngT so as to form the proper consistence in pulp ; and by putting six quarts of fruit to one gallon of water,...pouring on the water at twice , the smaller quantity at . »Ypx- XIII. — SECOND SERIES. H night, night, and the larger the next mornmg.— This process,... | |
 | Ralph Griffiths, George Edward Griffiths - 1809 - 574 páginas
...has been found the best way to prepare them separately, by more powerful bruising, or pounding, so aa to form the proper consistence in pulp; by putting...smaller quantity at night, and the larger the next mornfug. — Tin's process, finished as aforesaid, will make excellent wine, unmixed ; but this fluid,... | |
 | Arthur Young - 1809 - 694 páginas
...separately, by more powerful bruismg or pounding, so as to form the proper consistence in pulp, and by putting six quarts of fruit to one gallon of water, pouring on the water twice, the smaller quantity at night, and the larger th ' next morning. This process, finished as aforesaid,... | |
 | Gibbons Merle - 1842 - 570 páginas
...introduced, and stirred into the liquid, in the 2 т WIN proportion of about half an ounce to nine gallons. Gooseberries, especially the largest, rich flavoured,...former mixture, will sometimes improve the compound. ELDERBERRY WINE. Elderberries can be made to produce excellent wine, allowing to a ten-gallon cask... | |
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Gooseberries, especially the largest, rich flavoured, may be used in the mixture to great advantage. But it has been found the best way to prepare them separately; by more powerful bruising or pounding, so as to form the proper consistence in pulp... 