Distinction: A Social Critique of the Judgement of TasteTable of Contents Table of Contents " Preface to the English-Language Edition. xi. . Introduction. 1. Part I.A Social Critique of the Judgement of Taste. 9. 1. The Aristocracy of Culture. 11. . The Titles of Cultural Nobility. 18. . Cultural Pedigree. 63. Part II. The Economy of Practices. 97. 2. The Social Space and Its Transformations. 99. . Class Condition and Social Conditioning. 101. . A Three-Dimensional Space. 114. . Reconversion Strategies. 125. 3. The Habitus and the Space of Life-Styles. 169. . The Homology between the Spaces. 175. . The Universes of Stylistic Possibles. 208. 4. The Dynamics of the Fields. 226. . The Correspondence between Goods Production and Taste Production. 230. . Symbolic Struggles. 244. Part III. Class Tastes and Life-Styles. 257. 5. The Sense of Distinction. 260. . The Modes of Appropriation of the Work of Art. 267. . The Variants of the Dominant Taste. 283. . The Mark of Time. 295. . Temporal and Spiritual Powers. 315. 6. Cultural Goodwill. 318. . Knowledge and Recognition. 319. . Education and the Autodidact. 328. . Slope and Thrust. 331. . The Variants of Petit-Bourgeois Taste. 339. . The Declining Petite Bourgeoisie. 346. . The Executant Petite Bourgeoisie. 351. . The New Petite Bourgeoisie. 354. . From Duty to the Fun Ethic. 365. 7. The Choice of the Necessary. 372. . The Taste for Necessity and the Principle of Conformity. 374. . The Effects of Domination. 386. 8. Culture and Politics. 397. . Selective Democracy. 399. . Status and Competence. 405. . The Right to Speak. 411. . Personal Opinion. 414. . The Modes of Production of Opinion. 417. . Dispossession and Misappropriation. 426. . Moral Order and Political Order. 432. . Class Habitus and Political Opinions. 437. . Supply and Demand. 440. . The Political Space. 451. . The Specific Effect of Trajectory. 453. . Political Language. 459. . Conclusion: Classes and Classifications. 466. . Embodied Social Structures. 467. . Knowledge without Concepts. 470. . Advantageous Attributions. 475. . The Classification Struggle. 479. . The Reality of Representation and the Representation of Reality. 482. . Postscript: Towards a 'Vulgar' Critique of 'Pure' Critiques. 485. . Disgust at the 'Facile'. 486. . The 'Taste of Reflection' and the 'Taste of Sense'. 488. . A Denied Social Relationship. 491. . Parerga and Paralipomena. 494. . The Pleasure of the Text. 498. . Appendices. 503. 1. Some Reflections on the Method. 503. 2. Complementary Sources. 519. 3. Statistical Data. 525. 4. Associations: A Parlour Game. 546. . Notes. 561. . Credits. 605. . Index. 607. . Tables. . 1. Class preferences for singers and music. 15. 2. Aesthetic disposition, by education capital. 36. 3. Aesthetic disposition, by class and education. 37. 4. Knowledge of composers and musical works, by education and class of origin. 64. 5. Furniture purchases in the dominant class, by education and social origin. 78. 6. Some indicators of economic capital in different fractions of the dominant class, 1966. 117. 7. Some indicators of cultural practice in different fractions of the dominant class, 1966. 118. 8. Types of books preferred by different fractions of the dominant class, 1966. 119. 9. Social origin of members of the dominant class, by class fraction, 1970. 121. 10. Rate of employment of women aged 25-34, by education, 1962 and 1968. 134. 11. Changes in morphology and asset structure of the class fractions, 1954-1975. 136. 12. Changes in morphology and asset structure of the class fractions, 1954-1968. 138. 13. Morphological changes within the dominant class, 1954-1975. 140. 14. Morphological changes within the middle class, 1954-1975. 140. 15. Changes in class morphology and use of educational system, 1954-1968. 158. 16. Annual household expenditures on food: skilled manual workers, foremen and clerical workers, 1972. 181. 17. Yearly spending by teachers, professionals and industrial and commercial employers, 1972. |
Comentarios de usuarios - Escribir una reseña
Las reseñas no se verifican, pero Google comprueba si hay contenido falso y lo retira una vez identificado
Review: Distinction: A Social Critique of the Judgement of Taste
Reseña de usuario - Kris - GoodreadsYeah, what? Leer reseña completa
Índice
Introduction | 1 |
A Social Critique of the Judgement of Taste | 9 |
Tables | 15 |
The Economy of Practices | 97 |
Some indicators of economic capital in different fractions of | 117 |
Rate of employment of women aged 2534 by education 1962 | 134 |
Morphological changes within the dominant class 19541975 | 140 |
Changes in class morphology and use of educational system | 158 |
I | 271 |
Classfraction variations in moral attitudes | 312 |
Cultural Goodwill | 318 |
Opinions on literary prizes by class fraction 1969 | 320 |
the space of properties | 340 |
H | 361 |
Knowledge and preferences of established and new petite bourgeoisie | 364 |
The Choice of the Necessary | 372 |
The Habitus and the Space of LifeStyles | 169 |
Conditions of existence habitus and lifestyle | 171 |
skilled manual workers | 181 |
The food space | 186 |
fractions of the dominant | 188 |
Variations in entertaining by class fraction 1978 | 198 |
Class variations in sports activities and opinions on sport 1975 | 216 |
The Dynamics of the Fields | 226 |
Symbolic Struggles | 244 |
Ideal homes | 248 |
Class Tastes and LifeStyles | 258 |
the space of properties | 262 |
Awareness of social factors in educational and social success by class | 388 |
Culture and Politics | 397 |
Dont know responses to political questions by sex 1971 | 403 |
Permissiveness and political preference | 423 |
responses to question on the business world | 429 |
Views on political order and moral order by class fraction | 436 |
Newspaper reading by men by educational level 1975 | 445 |
Classes and Classifications | 466 |
Towards a Vulgar Critique of Pure | 485 |
Specific competence and talk about art 90 | 573 |
Otras ediciones - Ver todo
Distinction: A Social Critique of the Judgement of Taste Pierre Bourdieu Vista previa restringida - 2013 |
Distinction: A Social Critique of the Judgement of Taste Pierre Bourdieu Vista previa restringida - 2013 |
Distinction: A Social Critique of the Judgement of Taste Pierre Bourdieu Vista previa restringida - 1987 |
Términos y frases comunes
aesthetic agents areas artistic beauty body bourgeois changes choices competence constituted corresponding cultural capital defined demand depends dispositions distinction distribution dominant class economic educational effect employers especially established everything example executives existence experience express fact field fractions francs function give given groups hierarchy higher indicate individuals industrial intellectual interest junior executives knowledge least legitimate less life-style living logic manual workers marked means nature objective occupations offer opinion opposition origin painting particular percent petit-bourgeois petite bourgeoisie play political position possession possible practices preferences present principles production professions properties proportion qualifications question recognized refusal relation relationship relatively rises seen senior sense social sort space specific structure struggle survey symbolic taste teachers tends things tion universe whole women workers